Small House Cooking 蝸煮

雲遊芫荽天地
餃子都可以用芫荽
為何蛋糕不可以?
味道出奇地合配
Wandering around the Coriander World
Coriander can be used for dumplings
Why can't the cake be?

詳細做法請查閱YouTube:
Detail on YouTube:
https://youtu.be/-G-8IdYFvtM 

材料 – Ingredients:
香草泥 Herb Mix
20g薄荷Mint
20g芫荽/香菜Coriander
20g歐芹/香芹 Parsley

芫荽/香菜蛋白餅 Herbs mix meringue
89g 蛋白 Egg white
150g 白砂糖White Sugar
30g 香草泥 Herbs Mix
適量QS 白醋 White Vinegar

餅皮裝飾: Brick Pastry Decor
1片(pc) 潤餅皮 Brick Pastry
20g 溶化奶油/牛油Melted Butter
30g白砂糖White Sugar

裝飾葉片: Leaves Decor
薄荷Mint
(或or) 芫荽/香菜Coriander
(或or) 歐芹/香芹Parsley

做法 – Method:
1. 先制作芫荽/香菜蛋白餅
蛋白和香草泥混合, 加入糖。打至硬性發泡。
90’C焗6小時。直至乾脆。立即放入密封玻璃瓶中。
*可於室內保存1個月*
Herbs mix meringue
Mix the egg white with herbs mix and sugar. Whip until hard Peak.
Bake 90’C for at least 6 hour. Until it is totally dry. 
Place into a sealed box immediately.
*Can store in room at least 1 month*

2. 餅皮裝飾:
潤餅皮剪出喜歡形狀。刷上溶化奶油/牛油。灑上白砂糖。
180’C焗6分鐘, 再灑上白砂糖。焗至乾脆和變為棕色。
Brick Pastry Décor
Cut the Brick into your flavor. Brush the melted butter and sugar on both sides.
Bake 180’C 6 mins, and sugar on top. Bake until crispy and brown color. 

3. 裝飾葉片
玻璃碟 蓋上微波保鮮紙。平均刷上一層薄油。
放上葉片。再刷上一層薄油。
微波3-4分鐘。視孚微波度數高低。
Leaves Decor
Cover the glass with the microwave wrap. 
Brush an thin oil on top. 
Place the leaves on and oil again. 
Microwave 3-4mins.

*食用前，才把裝飾組合! *
Combine all the décor before eating only. 

參考影片 - Refer to: 
甜品教學｜芫荽乳酪慕斯蛋糕 芫荽控最愛 芫荽都可以做蛋糕 (上集) (Eng Sub) For Coriander Lover “Coriander yogurt Mousse Cake” #1
https://youtu.be/o92dTQaFqR4
 
淋面參考影片: Related Video for glaze
甜品教學｜零巧克力片？謎一樣! 消失的黑森林幕斯蛋糕 Forest Disappeared? Black Forest Cherry Mousse Cake (Eng Sub)
https://youtu.be/d5bmf6cXaFE 

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